Daniel Zeichner

It is a pleasure to serve under your chairship, Mrs Harris. Ahead of COP30, I want to make a brief contribution to the discussion, my first since leaving the Government. In my 14 months as Minister for Food Security, I became increasingly convinced that transforming the food system is one of the biggest challenges, and indeed opportunities, that we face. I note that the third of the six thematic axes set out for COP30 by the Brazilian Government is transforming agriculture and food systems. I had the privilege of representing the UK at the G20, which was hosted by Brazil in Cuiabá just over a year ago. I was very impressed by the seriousness with which the Brazilian Government take the interaction between their food system and global environmental challenges, particularly their emphasis on land restoration, so I have no doubt that they will seek to make substantial progress at COP30. We should support them in that endeavour. There is growing understanding that food system transformation is vital to tackling both climate and nature challenges, as we saw with initiatives at COP28 and COP29. What I noted at every international event I attended, and in key bilaterals, was the interest in what we are doing here in the UK. In July, I set out the Government’s food strategy with the ambition to establish the good food cycle, including an annual assessment of our food security. It also builds on the substantial changes to agricultural support systems as we move from the old common agricultural policy-style payments to purchasing environmental benefits, providing a key income stream for farmers but also ensuring environmental and nature benefits. That has not been without controversy, of course; I noticed yet another poorly informed and inaccurate piece in The Sunday Times only this weekend. Sadly, Opposition Members voted against speeding up the process, although to be generous, perhaps they did not fully appreciate that they were voting against the very things that many of them claim to champion—not a unique occurrence in this place, sadly. The wider world watches with interest the course that we have chosen, which was embarked upon by the previous Government, as I have always acknowledged, and was accelerated by this one. I urge the Minister and his colleagues at COP30 to speak proudly about what we are doing. We have a brilliant food system in this country, from farmers and fishers to the primary producers and through to manufacture and sale, but we need to make it work better for our health and our environment. It will be a key discussion at COP30. I wish the ministerial team well.