Steff Aquarone

I am a cautious supporter of the latest developments in food science. I have met the researchers who are leading on the development of that scientific frontier and the safeguards as well. I am concerned about some of the detail. I accept that there is a difficult trade-off with the other demands that farmers make of me, to ensure standardisation for import-export and harmonisation with the European market that they can sell into. However, I welcome the hon. Member’s intervention; it is an important point, well made. It is not just the deployment of research that can benefit our rural areas; these businesses add an exciting new link to our supply chain. With better connectivity and support for these new, progressive, science-led businesses to source locally, our rural businesses can see a huge boost from encouraging progress in our cutting-edge science and tech sectors. However, we must not forget the middle of the chain. Still, too much of what is grown and reared in North Norfolk is shipped elsewhere for value adding and processing. With greater support for local leadership, we could create more resilient local supply chains from R&D all the way through to the finished product. That could vastly reduce food miles and improve quality standards and innovation. Additionally, many researchers, scientists and more might choose to come and live in North Norfolk if we had the necessary public transport links to make us a commutable destination. Instead, they are contributing to the overheating of the housing market in our main city.