Jim Shannon

It is a pleasure to serve under your chairship, Mr Efford. I congratulate the hon. Member for Great Yarmouth (Rupert Lowe) on bringing this forward. I spoke to him earlier about it, and I am very pleased to be here. Indeed—I can say this without boasting—there has not been a fishing debate in this Chamber in all the time I have been here that I have not attended and participated in, because fishing for me and my constituency is vital. The right hon. Member for Orkney and Shetland has been here longer than me, so he has spoken in every fishing debate even before that and I thank him for his attendance too. Why is this debate important? It is a vital issue not simply for the fishing sector in my constituency and in Northern Ireland, but for food security throughout Northern Ireland. For that reason, I contacted the fishing representatives, and their response was clear—I am going to quote them. I am glad to see the Minister here. I know he met the representatives from Northern Ireland and I thank him for that; it was a very good initiative to gauge opinion. I reflect some of that opinion in my contribution today. I am also pleased to see the shadow Minister, the hon. Member for Keighley and Ilkley (Robbie Moore) here, and to see his interest in this matter. It is also lovely to see the hon. Member for Great Grimsby and Cleethorpes (Melanie Onn) because the hon. Lady was here in a previous Parliament, she was often active in the fishing debate we had in Westminster Chamber every year before the quota was brought in—almost a date for the calendar so it was. The Northern Ireland Fish Producers Organisation has made very clear what its issues are. I deal and work with the organisation often and with Harry Wick in particular. The key issue is the visas. That is the issue that the hon. Member for Great Yarmouth has brought up, and the issue that the hon. Member for Na h-Eileanan an Iar (Torcuil Crichton) referred to as well. I think others will refer to is as we continue, too. On 24 October we saw seasonal visa allocations confirmed for the horticulture and poultry sector. The Food Minister said: “Confirming the seasonal worker visa allocation for 2025 gives growers and producers certainty,”— so they have the certainty— “allowing them to plan ahead and secure the labour they need to grow and thrive.” I welcome that; it is the right thing to do. However, it is also the right thing to do for the fishing industry. All the industry wants is that same certainty that the poultry and horticulture sectors have. I know that is one of the questions that the NIFPO asked the Minister this morning. We are well focused on what is important to do. It is not the Minister’s responsibility, but I am quite sure that he will put that forward to the relevant Minister. The pathway to their growth is clear and easily achieved by showing fishers—fishermen and fisherwomen—the same flexibility that has been shown to the horticulture, poultry, salmon and offshore energy industries. They deserve this. I am honestly unable to understand fully why that certainty for the fishing sector has not been given. The scampi caught by the Northern Irish fleet is the last bastion of UK seafood, caught by UK fishermen and sold at scale in UK supermarkets. We welcome the Minister’s statement: “Food security is national security, and this can only be achieved by supporting food and farming businesses.” The Minister is right on the nail; he said the right thing. However, inaction is contraction. With that in mind, and against the background of what the fishing industry is already doing to support itself, I am conscious that fishing businesses in Northern Ireland are now only a few months from bankruptcy. What immediate plans do the Minister and Government have to address the labour supply challenges?