Tim Farron

English whisky rightly has a growing reputation, and it is right that it should have geographical indication status. I confess to being a single malt enjoyer myself, as well as the owner of a decent collection, including a fine bottle of Lindores. I am also an avid supporter of the annual Kendal whisky festival, where Cumbria whisky distilleries proudly tout their wares alongside whiskies from all parts of the British Isles, and indeed beyond. So English whisky is good, and English whisky from the lakes is even better. However, DEFRA’s proposed criteria for English whisky are not good, nor is the tiny appeal period on that status. To put it bluntly, English whisky is too good to be held to this low a standard. It will damage the English whisky brand and, in turn, impact on the brand and reputation of Scotch whisky, along with whiskies from Wales and Ireland. It is also quite wrong for this consultation and the appeal period to be open for only two parliamentary sitting days. Without this urgent question from my hon. Friend the Member for North East Fife (Wendy Chamberlain), there would have been no parliamentary scrutiny of this at all, and even with this question, the appeal period is far too brief or fair to be adequate. I urge the Minister to think again.