Contribution
As ever, it is a pleasure to serve under your guidance, Sir Roger.
I thank my hon. Friend the Member for Cambridge (Daniel Zeichner) for securing the debate. As a former Fisheries Minister and independent chair of the APPG, he knows that a fishing and seafood strategy is much needed given the critical state of the UK’s fish stock. If fish stocks deplete further, the implications for small, sustainable UK fisheries, and for our supply chains, will be significant. These are concerns that the APPG for the ocean, which I chair, has heard for years.
I want to highlight two themes. First—this might seem like an obvious point, but it is often missing from the discussion—we cannot have a thriving fishing industry without abundant fish stocks. There have been many debates in this place that frame the UK’s food security as a purely terrestrial issue, but in an uncertain global context marked by supply chain disruption, rising food prices and geopolitical instability, strengthening our domestic food security will be essential to the UK’s long-term resilience. As an island nation, that needs to include fisheries.
We face fish shortages that are a huge threat to the security of our fishing industry. A recent Blue Marine Foundation report found that 62% of the 55 fish stocks assessed declined between 2016 and 2025, with 38% falling below the minimum level required by law. Some declines have been extraordinary: Celtic sea cod declined by 98%, while Irish sea plaice declined by 88%.
The Government have repeatedly missed deadlines to achieve good environmental status in our seas. Only two of 15 key indicators of healthy seas have been met in UK waters, and over half of assessed fish stocks are not meeting their current recovery targets. Oceana UK found that 25% of UK commercial fishing populations are being over-exploited. Fewer fish will ultimately mean fewer opportunities for our fishers, less resilient coastal economies and a less secure domestic food supply.
I welcome the Government’s announcement yesterday that remote electronic monitoring will be legally required on all large pelagic fishing vessels, as the APPG for the ocean called for. That will give us a better idea of what fishing activity is happening, but it will not prevent fishing from exceeding the advice provided by the International Council for the Exploration of the Sea. Its scientific recommendations should be treated as a ceiling, not a target, with additional safeguards for depleted stocks.
Fish stock recovery must be at the heart of our approach to food security and fisheries policy. If we want the fishing sector to endure for future generations, we must ensure that there are fish left to catch and follow the science to make that happen. The Government are currently negotiating with the EU, Norway and other coastal states to determine jointly managed fish stocks for 2027. Yet in 2026, 58% of assessed UK catch limits were set above scientific advice. The UK must enter negotiations with a clear commitment to science-based limits. Alongside 44 other parliamentarians, I have written to the Minister to express that position, and I look forward to receiving his response.
Secondly, a fisheries and seafood sector strategy is just one piece of the puzzle in the more joined-up approach that we need to see for ocean governance. The restoration of fish stocks cannot be achieved through fisheries policy alone; it requires a systematic approach to how we manage our seas. The most recent report of the APPG for the ocean called for a cross-departmental ocean strategy to address the fragmentation of ocean governance. Currently, the responsibility for our seas sits among multiple Ministers and Departments, as my hon. Friend the Member for Cambridge highlighted. We have heard the Government say that the UK is back in the oceans business. I sincerely welcome that, but it needs to be backed up by a clear ocean strategy that incorporates expertise from coastal communities, academia, the environmental sector and, of course, the fishing and seafood sectors.
I will conclude with an observation. It sometimes feels as though fisheries and ocean conservation are pitted against each other, as if we might choose between protecting our marine environment and supporting the UK’s sustainable fisheries industry. That is not true, and we must move beyond that false dichotomy.
Earlier this year, the APPG for the ocean heard from Clive Mills, a local Sussex fisherman, and his daughter, who came to Westminster to warn that there may be less than 10 years left in the profession because there are simply not enough fish. His warnings are for all the families who have fished in those waters for generations, and who may no longer be able to pass on their livelihoods to the next generation.
I urge the Minister to go and see the truly inspirational work being done. Fish populations can recover if the Government support the conditions that give them the opportunity. In the North sea, haddock, whiting and plaice stocks are now more than twice the minimum level required to support sustainable fisheries, demonstrating that when well-managed stocks have the chance, they will rebound.
There are clear steps that the Government can take now to support a fair transition towards sustainable and low-impact fishing, including the transparent allocation of fishing opportunities that rewards vessels that deliver environmental, social and local economic benefits, and the tackling of destructive practices such as bottom trawling. It has been over a year since the closure of the consultation on banning bottom trawling in marine protected areas, so I am keen to hear from the Minister when we will get the Government’s response.
Our oceans and all who depend on them are running out of time. We cannot afford to be delaying the important decisions if we want healthy seas and to leave a sustainable fishing industry for the next generation.