Dame Angela Eagle

The right hon. Gentleman is correct at the margins, but I am also correct that having a very low-wage economy and not increasing the national living wage does not have a positive effect. As with all economic analysis, some of this is about the balance and which effect comes out top. We have tried many years with chronic low pay and very few rights at work, so we are now going to try something different. On the Government Benches, we think that people deserve a living wage for doing a full-time job. That is how we will get out of this situation. The Government are taking a strategic, joined-up approach to tackling the cost of food to build a more resilient and fairer food system for the long term. I hope to reassure the hon. Member for Keighley and Ilkley (Robbie Moore) that we are joining up across Government and it is not just DEFRA talking about this. Just this morning, I joined my hon. Friend the Member for Kingston upon Hull West and Haltemprice (Emma Hardy) at a food poverty conference hosted by the Department for Work and Pensions, which brought together representatives from local authorities, the third sector and civil society. That is where we can forge local, practical solutions to some of the problems that we have all perceived in our constituencies. The Government’s job in that circumstance is to try to facilitate and empower those things to happen, rather than have a top-down approach that mandates what to do. There are certain things that we can have an effect on, and there are others that we need to use empowerment to bring about. We are working together across Government to tackle this issue head on. That includes the child poverty strategy to boost family incomes and cut essential costs. It also includes the 10-year plan from the Department of Health and Social Care to tackle the link between poverty and obesity, which is an extremely important aspect of these debates; and the expansion and improvement of free school meals by the Department for Education. I personally believe that we must break the link between poverty and obesity, and get good nutritional food to everybody in the country. It is often cheaper to eat good nutritional food, but many people live in constituencies where there are food deserts or where, as my hon. Friend the Member for Hornsey and Friern Barnet said, there is a poverty premium on getting to good nutritious food, and we have to work with the industry to try to deal with that. We are co-ordinating across Government to deliver real change and to break the cycle of sticking-plaster politics that preceded us. From April, the value of Healthy Start will increase by 10%. The weekly value will increase from £4.25 to £4.65 for pregnant women and children aged one to four, and from £8.50 to £9.30 for children under one. We will continue to work with retailers to expand access to healthy, affordable food, which we at DEFRA are particularly interested in bringing about. The expansion of free school meals will benefit about half a million more pupils, save families up to £495 per child per year and lift about 100,000 children out of relative poverty by the end of this Parliament. We are extending the holiday activities and food programme, with £600 million to support children during school holidays. That was particularly welcomed by the local activists at the food poverty conference that I attended this morning. Our free breakfast clubs will be rolled out nationally, starting with 750 schools, ensuring that no child starts the day hungry for food. I have visited some of those breakfast clubs in my constituency; seeing children eating, playing naturally and being ready to learn as school starts is a real boost. At DEFRA, we are introducing the food inflation gateway to ensure the impact of regulation. Opposition Members have been through some of the issues that they worry about with respect to that—none at greater length than the hon. Member for Weald of Kent (Katie Lam). The food inflation gateway is there to ensure that the impact of regulation on food prices is properly assessed before implementation and is looked at cumulatively. Together, those actions are preventing the chaotic and unsequenced policymaking that characterised a lot of the chaos of our predecessor Governments. We know that food price inflation is just part of a wider challenge on the cost of living, and our approach goes beyond tackling the cost of food alone—from energy bills to childcare. That is why this Government are taking action on all fronts: raising the minimum wage—I recognise that we and the Opposition have a bit of a political disagreement about the effect of that—extending the £3 bus fare cap to keep transport affordable, ensuring that Best Start in Life family hubs can be present in every local authority, backed by £500 million of funding, and removing the cruel and ideological two-child limit on universal credit to ensure that families receive support for all children, thereby helping to lift an estimated 450,000 children out of poverty. That is a serious and ambitious series of actions to tackle the pressures that families face. I am also acutely aware of the pressures that farmers face, which is why we are looking to see what we can do—as the Batters report suggested—to strengthen the fair dealing regulations for farmers to ensure that they get a fair price for the food they produce. Building on the Food Strategy Advisory Board established by my predecessor, we are collaborating across the entire food chain to deliver a system that works for everyone. We have a great deal of work to do. It is not simple, but we are determined to get on with it.