Tighter control and ban the use of artificial flavouring and colouring in food.

Background

Change policy and to treat artifical flavouring and colours like allergens on food labelling.

Additional details

Carcinogenicity:Some flavorings, like certain smoke flavorings in the EU and chemicals. Genotoxicity: Substances that damage DNA (genotoxic) are a major concern. ADHD & Allergies:Artificial colors and flavors have been suspected of causing hyperactivity and allergic reactions, particularly in children. Neurological & Metabolic Issues:Research suggests potential links between artificial additives and long-term health problems, including neurological disorders.