Written Question·Department of Health and Social Care·UIN 114522
Food: Allergies
Tabled: 20 February 2026
Answered: 3 March 2026
Question
Anna Gelderd
Labour — South East Cornwall
To ask the Secretary of State for Health and Social Care, what steps his department is taking to require Food Business Operators to provide written information on allergens for non-pre-packed food at the point of ordering, in line with the Food Standards
Answer
Stephen KinnockThe Food Standards Agency (FSA) published best practice guidance on 5 March 2025 to help food businesses provide written allergen information at the point of ordering. This includes information on menus, printed materials or digital platforms, supported w...
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