Written Question·Department of Health and Social Care·UIN 37485
Gluten-free Foods: Rural Areas
Tabled: 11 March 2025
Answered: 17 March 2025
Named DayQuestion
Freddie van Mierlo
Liberal Democrat — Henley and Thame
To ask the Secretary of State for Health and Social Care, if he will make an assessment of the potential impact of the adequacy of access to gluten-free products on people with coeliac disease in rural areas.
Answer
Ashley DaltonIn addition to the wide variety of naturally gluten-free food, a wide range of gluten-free products is now readily available for purchase. The national prescribing position in England remains that gluten free bread and mixes can be provided to coeliac pat...
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