Written Question·Department for Environment, Food and Rural Affairs·UIN 1941
Meat: Nutrition
Tabled: 26 July 2024
Answered: 2 August 2024
Question
Rachael Maskell
Labour (Co-op) — York Central
To ask the Secretary of State for Environment, Food and Rural Affairs, if he will take steps to help reduce the meat intake in people's diets.
Answer
Daniel ZeichnerA balanced diet is rich in fruit and vegetables, beans, pulses and wholegrain starchy carbohydrates. It can also include dairy and alternatives and protein sources such as fish and meat which are valuable sources of many nutrients important for human heal...
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