Written Question·Department for Environment, Food and Rural Affairs·UIN 52819
Meat: Rural Areas
Tabled: 15 May 2025
Answered: 23 May 2025
Question
Gregory Stafford
Conservative — Farnham and Bordon
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps he is taking to incorporate the needs of small-scale meat (a) producers and (b) processors into his Department's (i) food strategy and (ii) future rural support programmes.
Answer
Daniel ZeichnerDeveloping a food strategy is not a job for the Government alone. We are forming a coalition with the food sector, academics and charities, citizens, and key thinkers to pool our collective ideas, influence, and effort. As part of our engagement, we are h...
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