Dr Peter Prinsley

Dr Peter Prinsley

Labour — Bury St Edmunds and Stowmarket

Speaking in the House of Commons on 16 October 2026

Debate

Heritage Public Houses Bill

Contribution

My hon. Friend must have a moment more patience, for I am coming to that. Pubs have been at the heart of life in Bury St Edmunds and Stowmarket for centuries. They are part of our history, our local economy and our communities, and my constituency has no shortage of remarkable stories to tell. Greene King has brewed in Bury St Edmunds since 1799. Its Level Head beer has made it into the Strangers Bar. I feel that the Chancellor should be offered a pint before the Budget, for if ever there was a speech that required a level head, that is surely it. But Greene King is not living on its history. Last year, I joined the company as work began on its new £40 million brewery at the Suffolk business park, which will be completed next spring. It will keep brewing in Bury St Edmunds, sustain local employment and make production more sustainable. Now, that is heritage and growth working together. At the all-party parliamentary beer group dinner to which I referred, Mr Nick Mackenzie, the chief executive of Greene King, was sitting at my table and was given the Community Hero award for the actions that Greene King has taken in the community in Bury St Edmunds. It is a fantastic local business. I mentioned that to our former Prime Minister, who said that he would be content to come and open the brewery when it opens next spring. I said to him, “All we need to do now is organise a parliamentary piss-up in a brewery,” and he said, “What could possibly go wrong?”

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